Food Service Worker Food Services, University of Charleston ESSENTIAL FUNCTIONS OF THE POSTION: Prepare food for service using established procedures, and recipes Prepare and set up of food at an account and location Maintain clean, neat and orderly areas Complete daily duties/tasks within the scheduled work shift Maintain a fast pace and ability to […]
Catering Assistant Food Service, University of Charleston Primary Functions: Responsible for staging, delivering, setting up, cleaning-up, and retrieving the day’s catered functions, staging and setting up future functions, and maintaining the cleanliness and organization of the catering areas and vehicles. Essential Functions of the Position: Stage, deliver, and set-up caterings as scheduled Retrieve equipment, […]
Grounds Keeper Facilities Department, University of Charleston JOB SUMMARY: Care for all grounds, trees, exterior components, and landscape. This includes but is not limited to mowing, trimming trees and shrubs, trash removal, flower planting and care, and weeding. A skill in operating landscape equipment is required. Driving off campus is necessary at times. Overtime work […]
Grill Cook Food Service & Catering, University of Charleston Primary Functions: Responsible for customer service, food preparation, cooking to customer’s order, and cleanliness of the dining location. Duties & Responsibilities: Cook and prepare menu items to customer’s order Preparation of other food items directed by General Manager or Chef Maintains proper grill cooking temperatures […]
Cashier Food Services, University of Charleston Duties & Responsibilities: Operate a cash register efficiently and accurately Prepare products and order stock Ensure the proper signage when needed Maintain a level of excellence with a smile, through great service and small-talk with each customer you assist Maintain clean, neat, and orderly cash register and dining areas […]
Cook Food Service & Catering, University of Charleston Job Summary: The University of Charleston seeks a full-time Food Service employee to join the Culinary Team; previous cooking experience is required. Must be able to work weekends and nights as needed and shifts will vary. Essential Functions: Prepares recipes for meal periods Garnishes and places […]